Skip to main content
Cow and Calf

Food Animal Practice

Module Instructor/Curator
Level clinical

In this module, the general anesthetic and surgical procedures associated with ruminant practice are described. Helmut Surborg, Dr. med. vet., shares his 40+ years of large animal practice and buiatrics experience in rural practice in Germany.

Link to Module

Learn on VMA

Module Features
Anesthetic Procedures in Food Animal Practice - 6 parts
Obstetrics in Cattle- 9 parts